Contacts
Address
India, Gujarat, Ahmedabad, 382 405, Factory : 25, Abad Estate, Opp Kashiram Textile Mill, Narol
Phones of enterprise
management
+91
When placing an order please inform the manager that you've learned the information on Allbiz! Thank you that you buy on Allbiz!
+91
When placing an order please inform the manager that you've learned the information on Allbiz! Thank you that you buy on Allbiz!
sales department
+91
When placing an order please inform the manager that you've learned the information on Allbiz! Thank you that you buy on Allbiz!
supply department
+91
When placing an order please inform the manager that you've learned the information on Allbiz! Thank you that you buy on Allbiz!
Internet
Site:
About enterprise
Gujarat Enterprise, Company
Gujrat Enterprise is a well known manufacturer,exporter and importer of a wide array of food products like Custard Powder, Tomato Ketchup, Fruit Syrup, Thandai, Mango Pulp, Toffees, Spices etc. made from the finest ingredients in a clean and hygienic environment. Our products are appreciated by various clients across the globe for their amazing flavor and variety.
In stock
litchis (also known as lychee and litchi nut) are native to asia and have been a prized fruit in china for more than 2,000 years. They are grown in tropical climates, particularly florida and hawaii. Prime season for fresh litchis is june and july, but they are also available canned and dried. When...
Group: Litchi
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many people are intrigued by mushrooms nutritional and medicinal properties, in addition to their culinary appeal. Mushrooms contain many essential amino acids; white button mushrooms, for example, contain more protein than kidney beans. Shiitake mushrooms are less nutritious, but are still a good...
Group: Fresh mushrooms
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a mango is a tropical fruit that originated in southeast asia. Food historians believe the mango has been cultivated for over 4,000 years in the areas in which it was initially found. It is now grown in most countries with tropical or near tropical climates. There are over 100 different types of...
Group: Mango
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Gum is a polysaccharide of the Sphingomonas elodea microorganism. Gum is extremely effective at low use levels and forms solid gels at concentrations as low as 0.1%. These are prepared by adding an electrolyte (e.g., a salt, an acid or an anionic surfactant) to a hot gellan solution and then...
Group: Bubble-gums
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The tomato fruits are green when unripe and become deep red when ripe. There are also yellow, orange, green and brown varieties. The shape can vary from small cherry tomatoes, pear shaped tomatoes to large irregular shaped tomatoes. Only the tomato fruits are eaten or used as ingredient for food...
Group: Ketchup
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Pineapple, common name for a flowering plant family, characterized by unique water-absorbing leaf scales and regular three-parted flowers. The leaves are spirally arranged sheaths or blades, usually occurring in layers. The plant embryos have one seed leaf (see Monocots). The family, which contains...
Group: Fruit butter
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We have a long tradition in the production of Fruit Syrup. They are delicious test, produced from the best quality fruit concentrate.
Group: Syrups
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A guava is the sweet fruit of the guava tree, which grows in tropical regions of america and asia. The guava fruit can be eaten raw or used to flavor drinks, desserts, and sauces. Guava pulp is used mainly for conversion to juices, nectars, drinks, jams, fruit cheese and fruit bars. Guava juice is...
Group: Fruit butter
In stock
The making of jam probably began centuries ago in the middle eastern countries, where cane sugar grew naturally. Jams come in dozens of flavors and varieties. The most popular are mixed fruit jam and mango jam. Jams boast quick energy, delicious flavors and only 48 calories per tablespoon. Jams are...
Group: Jams
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a concentrate is a form of substance which has had the majority of its base component (in the case of a liquid: the solvent) removed. Typically this will be the removal of water from a solution or suspension such as the removal of water from fruit juice. One benefit of producing a concentrate is...
Group: Juices
